Do you know what a first salt is?
Do you know the difference between animal and vegetable rennet?
Would you like to know the difference between Burrata and Mozzarella?
Have you ever seen a “surice”?
These and much more you can learn by walking with me in the Soverato’s Gourmet Tour which takes place every Friday.
Participating people will meet at Soverato station and from here on foot you will reach the outdoor market nearby. Walking through the counters, the traditional systems of preparation of the main food products and the places of origin, the properties of agro-food products with the help of local producers, who will be available to taste their products, will be told.
It will be possible to finish the walk at the nearby Corapi wine shop where you can taste other high quality Calabrian gastronomy products, accompanied by native wines.
Min-max partecipants 1-10
Every Friday morning at:
-from October to April meeting at 11.00 a.m.
-from Maj to September meeting at 8 a.m.
Guided gourmet tour: 10 € per person for the tour
Tasting at Corapi’s wine shop: 15 € for the final aperitif at the Corapi wine shop.
Shuttle transfert: any surcharge for transport to and from Soverato to be agreed according to the number of participants.
More info: +39 3930773954 – firstname.lastname@example.org